TDF 2013 Stage 12 ***Spoilers*** Fougeres - Tours
Comments
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hammerite wrote:There's not a lot to talk about for the race today - at least until the race gets going and there's an incident. Who will win the sprint? How long will the break be allowed to gain? Will a team attempt to split the field (if anyone goes for it I think it will be Belkin)? That's about it isn't it?
Will Roland be head to road in spots again...
Does he have polka dotted sunnies too?Scott Speedster S20 Roadie for Speed
Specialized Hardrock MTB for Lumps
Specialized Langster SS for Ease
Cinelli Mash Bolt Fixed for Pain
n+1 is well and truly on track
Strava http://app.strava.com/athletes/16088750 -
Meanwhile....114/70
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Above The Cows wrote:ATC's Guide to the Loire Terroir
So as our resident geologist has informed us this is chalk country and this means a different terroir to that found further south. We are now in the land of the well known wines of Muscadet, Sancerre, Chenin Blanc and Pouilly-Fumé (interestingly vineyards producing these varieties are also springing up in the chalk regions of southern England but I digress).
[OT] Can never remember, is it Pouilly-Fumé or Pouilly-Fuisse that Frasier drinks? [/OT]___________________
Strava is not Zen.0 -
The Mad Rapper wrote:ThomThom wrote:But I think Menchov is really the only GC contender to be stupid enough to be caught in echelons.
*Cough* Contador *Cough*
He's got a team this year.0 -
calvjones wrote:Above The Cows wrote:ATC's Guide to the Loire Terroir
So as our resident geologist has informed us this is chalk country and this means a different terroir to that found further south. We are now in the land of the well known wines of Muscadet, Sancerre, Chenin Blanc and Pouilly-Fumé (interestingly vineyards producing these varieties are also springing up in the chalk regions of southern England but I digress).
[OT] Can never remember, is it Pouilly-Fumé or Pouilly-Fuisse that Frasier drinks? [/OT]
(Puligny) Montrachet. Him ad Niles once joked that I was "Monrachet time", a pun on "Miller time"0 -
I'd like to see Flecha win a stage. Quite a step down from SKY to Vacan-Soleil.0
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FoldingJoe wrote:What time are the fellow forumers descending on peloton in Spittalfields?
20k to go?Half man, Half bike0 -
Now out to 5 minutes.
No locals in the break today, although Anthony Delaplace does come from Valognes up in Normandy, not that far away from the start.
Now the racing has started, I will refrain from posting about the local goats cheese (apart from this one picture
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Goats cheese smoking a fag?0
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As you asked, it has a piece of straw through the middle, traditionally marked with the producers reference.
Break out to 6m45 now.0 -
FleshTuxedo wrote:Goats cheese smoking a fag?
Goat cheese popsicle.Warning No formatter is installed for the format0 -
The Tour de France has always been a showcase for French food, wine and countryside. I can't see any reason why that should happen on the stage thread as well.Warning No formatter is installed for the format0
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Wasn't Valverde caught out by Sky forming echelons at the Vuelta last year? So I think he should go in the stupid pile with Menchov.0
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Its actually mori who's the highest placed in the breakaway - not that it matters. I reckon they'll get caught at 212k - place your bets now.The dissenter is every human being at those moments of his life when he resigns
momentarily from the herd and thinks for himself.0 -
FleshTuxedo wrote:calvjones wrote:Above The Cows wrote:ATC's Guide to the Loire Terroir
So as our resident geologist has informed us this is chalk country and this means a different terroir to that found further south. We are now in the land of the well known wines of Muscadet, Sancerre, Chenin Blanc and Pouilly-Fumé (interestingly vineyards producing these varieties are also springing up in the chalk regions of southern England but I digress).
[OT] Can never remember, is it Pouilly-Fumé or Pouilly-Fuisse that Frasier drinks? [/OT]
(Puligny) Montrachet. Him ad Niles once joked that I was "Monrachet time", a pun on "Miller time"
Puligny Montrachet is in Burgundy though (Beaune). It's a really nice little village in a nice area with good cycling again! Cycling is a good way to see the areas actually! You also begin to appreciate why the premier bottles are so massively expensive when you cycle past the one field that those grapes come from in about 30 secondsWe're in danger of confusing passion with incompetence
- @ddraver0 -
TimB34 wrote:
[OT] OMG! That's my lunch sorted then. I'm off out for a goat's cheese, walnut and apple jam broodje. I am starving! [/OT]Correlation is not causation.0 -
Any rider not in the front 20 is at risk of getting caught out in echelons. All it takes is for a couple of riders in front of you to lose the wheel and for there to be a couple of strong teams in the front group.
It's unlikely to happen though, tends to happen more often at the beginning of the season when many in the peloton aren't at 100%"I have a lovely photo of a Camargue horse but will not post it now" (Frenchfighter - July 2013)0 -
Breakaway about 9 mins ahead.Scott Speedster S20 Roadie for Speed
Specialized Hardrock MTB for Lumps
Specialized Langster SS for Ease
Cinelli Mash Bolt Fixed for Pain
n+1 is well and truly on track
Strava http://app.strava.com/athletes/16088750 -
The breakaway just covered 30 miles in the first hr of racing! :shock:Scott Speedster S20 Roadie for Speed
Specialized Hardrock MTB for Lumps
Specialized Langster SS for Ease
Cinelli Mash Bolt Fixed for Pain
n+1 is well and truly on track
Strava http://app.strava.com/athletes/16088750 -
Cleat Eastwood wrote:Its actually mori who's the highest placed in the breakaway - not that it matters. I reckon they'll get caught at 212k - place your bets now.
I was just copying from Cyclingnews!0 -
Hi,
when people say "get caught in the echelons" - what does this mean?0 -
Given there's naff all happening in France...
Bit of wag in this Aussie Tail...
dang - an echelon is a diagonal line over the road. However only a certain number of riders can fit in that line before running out of road width. The rider behind that man can either move to the windward side of the road and start a new one or (more commonly) panics and looses the wheel of the echelon and drops back(bear in mind that this only happens when the riders are going flat out!).
Eitehr way a gap can open and anything can happenWe're in danger of confusing passion with incompetence
- @ddraver0 -
dang100 wrote:Hi,
when people say "get caught in the echelons" - what does this mean?
With a side-wind, there's only as much shelter as the road is wide. Once wheels are dropped, a strong group can open a significant gap. Being "caught" in the rear echelon can lead to large time gaps.
Edit: Beaten to it by rock boy. Have a pic....a rare 100% loyal Pro Race poster. A poster boy for the community.0 -
ddraver wrote:Given there's naff all happening in France...
Bit of wag in this Aussie Tail...
dang - an echelon is a diagonal line over the road. However only a certain number of riders can fit in that line before running out of road width. The rider behind that man can either move to the windward side of the road and start a new one or (more commonly) panics and looses the wheel of the echelon and drops back(bear in mind that this only happens when the riders are going flat out!).
Eitehr way a gap can open and anything can happen
This Agar kid looks great with the bat. No way he's an 11"In many ways, my story was that of a raging, Christ-like figure who hauled himself off the cross, looked up at the Romans with blood in his eyes and said 'My turn, sock cookers'"
@gietvangent0 -
Thanks ddraver. Clear now. Every day's a school day!0
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ddraver wrote:dang - an echelon is a diagonal line over the road. However only a certain number of riders can fit in that line before running out of road width. The rider behind that man can either move to the windward side of the road and start a new one or (more commonly) panics and looses the wheel of the echelon and drops back(bear in mind that this only happens when the riders are going flat out!).
Eitehr way a gap can open and anything can happen
Twitter: @RichN950 -
Thanks Macaloon + Rich. Helpful.0
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dang100 wrote:Hi,
when people say "get caught in the echelons" - what does this mean?
When there is a crosswind it requires a bit more effort (drafting effects are reduced because the wind is coming from the side) and people can form a small gap by not quite keeping up with the person in front. This gap then gets hard to close because of the crosswind and the gap grows into a bigger gap until distinct groups are formed. The groups form 'echelons' to offset the effects of the cross winds. So riders get 'caught' in these echelons. If you are in the front one that is good for you, those caught in the one(s) further behind are less fortunate.
Here's a picture from the usual echelon-tastic Tour of Qatar:
Oh poop beaten too it. Well I spent time on that, so I'm not wasting it. Have another explanation.Correlation is not causation.0