Poo tin... Put@in...

Stevo_666

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Stevo_666

And on another note our Ukrainian house guest has settled into her job at the local hotel quite well. She does seem a bit reluctant to use the old sit up and beg clunker bike that we managed to get hold of for her though - were trying to encourage that so we don't have to pick her up from the late shifts too often.

rick_chasey

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

Stevo_666

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

MattFalle

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

livin' la vida loca there Rick......

MattFalle

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

briantrumpet

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

Or chuck them at the Ruskies...

rick_chasey

Melton mowbray pork pies should be as celebrated as any other European protected food. Outstanding.

One thing the EU got bang on, so much so the UK is copying it.

Anyway, was reading the bastard Russians have mined the sh!t out of Kherson. Nasty shi!ts.

surrey_commuter

Stevo_666 said:

And on another note our Ukrainian house guest has settled into her job at the local hotel quite well. She does seem a bit reluctant to use the old sit up and beg clunker bike that we managed to get hold of for her though - were trying to encourage that so we don't have to pick her up from the late shifts too often.

does that mean we accelerate work permits for Ukranians?

Stevo_666

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Stevo_666

surrey_commuter said:

Stevo_666 said:

And on another note our Ukrainian house guest has settled into her job at the local hotel quite well. She does seem a bit reluctant to use the old sit up and beg clunker bike that we managed to get hold of for her though - were trying to encourage that so we don't have to pick her up from the late shifts too often.

does that mean we accelerate work permits for Ukranians?

I'm sure the local hotel owner would want that as he employs a few of them. Knowing the head of the local refugee charity kinda helps I guess.

ddraver

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

Stevo_666

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

Slices of cheese on the side it is then...

MattFalle

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

First.Aspect

MattFalle said:

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

Historically Scotch eggs were used as weapons during the Jacobite uprisings. No one ever intended them to be eaten.

MattFalle

First.Aspect said:

MattFalle said:

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

Historically Scotch eggs were used as weapons during the Jacobite uprisings. No one ever intended them to be eaten.

no - not a Scotch egg, a porkpie with an egg in it.

two different things altogether dude

First.Aspect

MattFalle said:

First.Aspect said:

MattFalle said:

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

Historically Scotch eggs were used as weapons during the Jacobite uprisings. No one ever intended them to be eaten.

no - not a Scotch egg, a porkpie with an egg in it.

two different things altogether dude

No, you see the only difference is the breadcrumbs around the outside. Originally this was gravel from where they landed.

Stevo_666

First.Aspect said:

MattFalle said:

First.Aspect said:

MattFalle said:

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

Historically Scotch eggs were used as weapons during the Jacobite uprisings. No one ever intended them to be eaten.

no - not a Scotch egg, a porkpie with an egg in it.

two different things altogether dude

No, you see the only difference is the breadcrumbs around the outside. Originally this was gravel from where they landed.

MattFalle

First.Aspect said:

MattFalle said:

First.Aspect said:

MattFalle said:

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

Historically Scotch eggs were used as weapons during the Jacobite uprisings. No one ever intended them to be eaten.

no - not a Scotch egg, a porkpie with an egg in it.

two different things altogether dude

No, you see the only difference is the breadcrumbs around the outside. Originally this was gravel from where they landed.

gravel? friggin'gravel?????!!!!

you're lucky. we dreamt of gravel we did. lovely nice smooth gravel. cowshit,that's all we had.

gravel.... ffs.posh git.

rick_chasey

MattFalle said:

First.Aspect said:

MattFalle said:

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

Historically Scotch eggs were used as weapons during the Jacobite uprisings. No one ever intended them to be eaten.

no - not a Scotch egg, a porkpie with an egg in it.

two different things altogether dude

Why would you want an egg in the middle of a pork pie?

First.Aspect

rick_chasey said:

MattFalle said:

First.Aspect said:

MattFalle said:

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

Historically Scotch eggs were used as weapons during the Jacobite uprisings. No one ever intended them to be eaten.

no - not a Scotch egg, a porkpie with an egg in it.

two different things altogether dude

Why would you want an egg in the middle of a pork pie?

Slightly less pork pie to have to endure?

briantrumpet

rick_chasey said:

MattFalle said:

First.Aspect said:

MattFalle said:

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

Historically Scotch eggs were used as weapons during the Jacobite uprisings. No one ever intended them to be eaten.

no - not a Scotch egg, a porkpie with an egg in it.

two different things altogether dude

Why would you want an egg in the middle of a pork pie?

So you can call it a gala pie.

MattFalle

briantrumpet said:

rick_chasey said:

MattFalle said:

First.Aspect said:

MattFalle said:

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

Historically Scotch eggs were used as weapons during the Jacobite uprisings. No one ever intended them to be eaten.

no - not a Scotch egg, a porkpie with an egg in it.

two different things altogether dude

Why would you want an egg in the middle of a pork pie?

So you can call it a gala pie.

that's ya puppy.

I knew that it had a proper name but that dumpkopf MF had no idea what it was.

MattFalle

rick_chasey said:

MattFalle said:

First.Aspect said:

MattFalle said:

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

Historically Scotch eggs were used as weapons during the Jacobite uprisings. No one ever intended them to be eaten.

no - not a Scotch egg, a porkpie with an egg in it.

two different things altogether dude

Why would you want an egg in the middle of a pork pie?

because you like eggs?

i don't know. i think anchovies are filth but TDV still guzzles them like a thirsty bloke from Somerset on a stinking hot summer day guzzling a pint of cider

briantrumpet

MattFalle said:

briantrumpet said:

rick_chasey said:

MattFalle said:

First.Aspect said:

MattFalle said:

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

Historically Scotch eggs were used as weapons during the Jacobite uprisings. No one ever intended them to be eaten.

no - not a Scotch egg, a porkpie with an egg in it.

two different things altogether dude

Why would you want an egg in the middle of a pork pie?

So you can call it a gala pie.

that's ya puppy.

I knew that it had a proper name but that dumpkopf MF had no idea what it was.

I seem to remember they do something fiendish with the long ones which they slice in delis so that the egg in the middle is actually never-ending, so that all slices have an equal amount of white/yolk, and no-one gets just the ends of the whites of two adjacent eggs.

ddraver

rick_chasey said:

MattFalle said:

First.Aspect said:

MattFalle said:

ddraver said:

Stevo_666 said:

MattFalle said:

Stevo_666 said:

rick_chasey said:

Stevo_666 said:

rick_chasey said:

Pork pies straight outa the fridge are a crime against humanity, and I eat them a few times a week at least.

Gotta let them come up to room temperature and sweat a little.

That's me in the dock with Vlad at The Hague in the not too distant future then...but when you're hungry, you're hungry.

Give it a go. Honestly.

I sometimes park the plate next to the fan exit on the laptop to warm it up

I will - never really thought about it before tbh.

I was expecting more scorn on here for the crime of eating pork pies, regardless of temperature

nah - Melton Mowbrays with some Branston pickle. Snack of the gods.

no scorn from these parts.

Tesco do a cheese crust mini pork pie. Bloody loverly. And handy to stick in the backpack for when I'm pedalling to work.

Yeah, no you're gonna get stick for that.

Pork Pies are like steak, best left pure!

("side dips" are allowed)

porkpie with an egg in it?

Historically Scotch eggs were used as weapons during the Jacobite uprisings. No one ever intended them to be eaten.

no - not a Scotch egg, a porkpie with an egg in it.

two different things altogether dude

Why would you want an egg in the middle of a pork pie?

Yeah, I'm going to have to go with this....

Gala pie is just a rubbish pork pie

Dorset_Boy

Pork pie heated up in the oven and served with Heinz mixed baked beans. Yumm! And with a warm Scotch egg on the side! Perfect post long ride lunch on a Saturday.

rjsterry

Our local pub does wild boar scotch eggs, served warm with the yolk still runny. Divine.

Dorset_Boy

rjsterry said:

Our local pub does wild boar scotch eggs, served warm with the yolk still runny. Divine.

Do they get their wild boar from the Surrey Hills?!

secretsqirrel

Anyway it still Russia’s fault for starting the war.