Today I will be mostly eating....

1141517192040

Comments

  • itboffin
    itboffin Posts: 20,072
    NGale wrote:
    veg jalfrezi with rice.....twas lovely :D

    erm vegi girl WTF does the Commander know about this?
    Rule #5 // Harden The Feck Up.
    Rule #9 // If you are out riding in bad weather, it means you are a badass. Period.
    Rule #12 // The correct number of bikes to own is n+1.
    Rule #42 // A bike race shall never be preceded with a swim and/or followed by a run.
  • NGale
    NGale Posts: 1,866
    itboffin wrote:
    NGale wrote:
    veg jalfrezi with rice.....twas lovely :D

    erm vegi girl WTF does the Commander know about this?

    :lol: Not a veggie by any means. :lol:
    Officers don't run, it's undignified and panics the men
  • itboffin
    itboffin Posts: 20,072
    Left over curry not mine of course because I never have any leftovers, mmmm curry
    Rule #5 // Harden The Feck Up.
    Rule #9 // If you are out riding in bad weather, it means you are a badass. Period.
    Rule #12 // The correct number of bikes to own is n+1.
    Rule #42 // A bike race shall never be preceded with a swim and/or followed by a run.
  • itboffin
    itboffin Posts: 20,072
    Bacon and fried egg roll

    2 x fried eggs
    5 x rashers of bacon
    sliver of brown sauce
    6" of soft white roll

    Bottle of bubbly, Mrs itboffin's birthday :D
    Rule #5 // Harden The Feck Up.
    Rule #9 // If you are out riding in bad weather, it means you are a badass. Period.
    Rule #12 // The correct number of bikes to own is n+1.
    Rule #42 // A bike race shall never be preceded with a swim and/or followed by a run.
  • NGale
    NGale Posts: 1,866
    Silm Fast for breakfast, Ham Sandwhich and a satsuma for an early lunch.

    This evening, who knows! The Commander is cooking so it'll be an adventure knowing what his cooking abilities are like :lol:
    Officers don't run, it's undignified and panics the men
  • Chocolate spread with mashed banana on toast.

    Heaven
    Le Cannon [98 Cannondale M400] [FCN: 8]
    The Mad Monkey [2013 Hoy 003] [FCN: 4]
  • moonio
    moonio Posts: 802
    Waitrose:
    Walnut Bread
    Taramosolata
    Thai chicken soup

    They have also started stocking Orzo Pasta :)http://primecutsblog.com/wp-content/upl ... 0/orzo.jpg

    So tomorrow i'm going to attempt a Greek beef, tomato, wine and orzo type caserole, cooked from the memory of eating it in Brussels a year ago :P
  • Cafewanda
    Cafewanda Posts: 2,788
    Scampi and chips with a Guinness to wash it down, once I can stir my lazy self from the sofa :roll:
  • deffler
    deffler Posts: 829
    Donkey meat, chips & chilli sauce. Mmm :D
    Boardman Hybrid Pro

    Planet X XLS
  • itboffin
    itboffin Posts: 20,072
    Wine, that is all.........
    Rule #5 // Harden The Feck Up.
    Rule #9 // If you are out riding in bad weather, it means you are a badass. Period.
    Rule #12 // The correct number of bikes to own is n+1.
    Rule #42 // A bike race shall never be preceded with a swim and/or followed by a run.
  • NGale
    NGale Posts: 1,866
    Sausage and chips (post match meal supplied by the football club)
    Prawn crackers
    marmite sandwhiches (on white bread of course with no marge or butter)
    Officers don't run, it's undignified and panics the men
  • Yesterday's uneaten roasties and chicken... I might have done more than needed, but given I've yet to finish, I'd say I cooked enough :D
    Le Cannon [98 Cannondale M400] [FCN: 8]
    The Mad Monkey [2013 Hoy 003] [FCN: 4]
  • Coriander
    Coriander Posts: 1,326
    Yesterday's uneaten roasties and chicken... I might have done more than needed, but given I've yet to finish, I'd say I cooked enough :D

    Mmm... lucky boy, roast chicken and roast potatoes.

    For supper here it's homemade potato and blue cheese cakes accompanied by flagoelet bean stew and buttered leeks with apple crumble for pudding.

    Probably won't be able to move afterwards. :oops:
  • Whoever passed on the idea of roasting garlic should be knighted!
    Le Cannon [98 Cannondale M400] [FCN: 8]
    The Mad Monkey [2013 Hoy 003] [FCN: 4]
  • benno68
    benno68 Posts: 1,689
    Coriander wrote:
    For supper here it's homemade potato and blue cheese cakes accompanied by flagoelet bean stew and buttered leeks with apple crumble for pudding.

    Probably won't be able to move afterwards. :oops:

    Sounds like something from a TV cooking show - great :D

    By the way custard or cream with the pud?
    _________________________________________________

    Pinarello Dogma 2 (ex Team SKY) 2012
    Cube Agree GTC Ultegra 2012
    Giant Defy 105 2009
  • jimmypippa
    jimmypippa Posts: 1,712
    It was my birthday: My wife made deep-fried calamari, followed by roast pork and homemade sticky toffee pudding

    I feel rather full now.
  • benno68
    benno68 Posts: 1,689
    jimmypippa wrote:
    It was my birthday: My wife made deep-fried calamari, followed by roast pork and homemade sticky toffee pudding

    I feel rather full now.

    Happy Birthday!!!

    I'm very, very hungry. Not leaving work until 9pm and I'm surrounded by fast food places - I must resist.
    _________________________________________________

    Pinarello Dogma 2 (ex Team SKY) 2012
    Cube Agree GTC Ultegra 2012
    Giant Defy 105 2009
  • Am slow-roasting a shoulder of pork Jamie Oliver style. Nom.
  • benno68
    benno68 Posts: 1,689
    Please, please, no more posting until after 9pm.

    I won't bonk on the way home as I've got plenty in reserve, but it feels like I haven't eaten for a week and this thread's not helping.
    _________________________________________________

    Pinarello Dogma 2 (ex Team SKY) 2012
    Cube Agree GTC Ultegra 2012
    Giant Defy 105 2009
  • jimmypippa
    jimmypippa Posts: 1,712
    Oh, I forgot to mention home mead ginger ice cream with the sticky toffee pudding....


    Sorry Benno68 :twisted:
  • benno68
    benno68 Posts: 1,689
    :lol::lol::lol:

    This is torture!
    _________________________________________________

    Pinarello Dogma 2 (ex Team SKY) 2012
    Cube Agree GTC Ultegra 2012
    Giant Defy 105 2009
  • jimmypippa wrote:
    Oh, I forgot to mention home mead ginger ice cream with the sticky toffee pudding....


    Sorry Benno68 :twisted:

    Home mead ginger ice cream... Honey based alcoholic ginger ice cream :D I like it.

    Oh Benno, the re-heated roasties were yum. Would you believe it still enough for luch tomorrow too... Maybe I should do less than 6 spuds per person next time.
    Le Cannon [98 Cannondale M400] [FCN: 8]
    The Mad Monkey [2013 Hoy 003] [FCN: 4]
  • benno68
    benno68 Posts: 1,689
    jimmypippa wrote:
    Oh, I forgot to mention home mead ginger ice cream with the sticky toffee pudding....


    Sorry Benno68 :twisted:

    Home mead ginger ice cream... Honey based alcoholic ginger ice cream :D I like it.

    Oh Benno, the re-heated roasties were yum. Would you believe it still enough for luch tomorrow too... Maybe I should do less than 6 spuds per person next time.

    6 sounds fine, that's 6 whole spuds cut in half, roasted around a nice beef joint - or a chicken, with yorkshire pud's and... ...

    :cry::cry::cry:
    _________________________________________________

    Pinarello Dogma 2 (ex Team SKY) 2012
    Cube Agree GTC Ultegra 2012
    Giant Defy 105 2009
  • itboffin
    itboffin Posts: 20,072
    par boil, gentle shake in the pan to fluff the edges, then into a roasting tray cover in goose fat on a high heat, shake a few times during cooking

    Enjoy the most delicious crunchy roast potatoes ever - FACT!
    Rule #5 // Harden The Feck Up.
    Rule #9 // If you are out riding in bad weather, it means you are a badass. Period.
    Rule #12 // The correct number of bikes to own is n+1.
    Rule #42 // A bike race shall never be preceded with a swim and/or followed by a run.
  • benno68
    benno68 Posts: 1,689
    itboffin wrote:
    par boil, gentle shake in the pan to fluff the edges, then into a roasting tray cover in goose fat on a high heat, shake a few times during cooking

    Enjoy the most delicious crunchy roast potatoes ever - FACT!

    I'm only allowed to do the peeling, but that sounds pretty much how Mrs Benno does it.

    Breaking news from my son on MSN

    "just made a lasagne and mum is making a curry, so you can have whatever you want for tea"

    Sounds like I may put in a PB tonight :lol:
    _________________________________________________

    Pinarello Dogma 2 (ex Team SKY) 2012
    Cube Agree GTC Ultegra 2012
    Giant Defy 105 2009
  • MonkeyMonster
    MonkeyMonster Posts: 4,629
    edited December 2009
    itboffin wrote:
    par boil, gentle shake in the pan to fluff the edges, then into a roasting tray cover in goose fat on a high heat, shake a few times during cooking

    Enjoy the most delicious crunchy roast potatoes ever - FACT!

    Thats about exactly how it went :)

    Oooh, nice Benno - better post tomorrow how the run home went :D
    Le Cannon [98 Cannondale M400] [FCN: 8]
    The Mad Monkey [2013 Hoy 003] [FCN: 4]
  • itboffin
    itboffin Posts: 20,072
    Benno68 wrote:
    itboffin wrote:
    par boil, gentle shake in the pan to fluff the edges, then into a roasting tray cover in goose fat on a high heat, shake a few times during cooking

    Enjoy the most delicious crunchy roast potatoes ever - FACT!

    I'm only allowed to do the peeling, but that sounds pretty much how Mrs Benno does it.

    Breaking news from my son on MSN

    "just made a lasagne and mum is making a curry, so you can have whatever you want for tea"

    Sounds like I may put in a PB tonight :lol:

    The only sensible option is lasagne as a starter with curry for main or visa versa, enjoy :wink:
    Rule #5 // Harden The Feck Up.
    Rule #9 // If you are out riding in bad weather, it means you are a badass. Period.
    Rule #12 // The correct number of bikes to own is n+1.
    Rule #42 // A bike race shall never be preceded with a swim and/or followed by a run.
  • benno68
    benno68 Posts: 1,689
    Just been told that I'm here 'til 10pm - jeez.

    Lasagne followed by curry sounds good, I think there's a couple of Cobra's in the fridge to help it down.
    _________________________________________________

    Pinarello Dogma 2 (ex Team SKY) 2012
    Cube Agree GTC Ultegra 2012
    Giant Defy 105 2009
  • pastryboy
    pastryboy Posts: 1,385
    itboffin wrote:
    par boil, gentle shake in the pan to fluff the edges, then into a roasting tray cover in goose fat on a high heat, shake a few times during cooking

    Enjoy the most delicious crunchy roast potatoes ever - FACT!


    Fantail roast potatoes are better.
  • cjcp
    cjcp Posts: 13,345
    Spag bol. Some fruit for dessert.
    FCN 2-4.

    "What happens when the hammer goes down, kids?"
    "It stays down, Daddy."
    "Exactly."