Food!
spongtastic
Posts: 2,651
No other chump seems to be around at the mo, so I'm posting plans for tonights dinner.
Scallops cooked with bacon, chorizo and tomatoes. Served with fennel, chard, more toms and aubergine.
On the side are heritage purple potatoes, garlic and bay.
For desert I've made an Oreo cheesecake and there's cream in the fridge.
Holy carp I'm hungry!
Scallops cooked with bacon, chorizo and tomatoes. Served with fennel, chard, more toms and aubergine.
On the side are heritage purple potatoes, garlic and bay.
For desert I've made an Oreo cheesecake and there's cream in the fridge.
Holy carp I'm hungry!
Visit Clacton during the School holidays - it's like a never ending freak show.
Who are you calling inbred?
Who are you calling inbred?
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i have just had a can of mackeral in tomato sauce.0
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Hmm, I had beans on toast :oops: grabbed something quick whilst trying to get ready for Halloween party!0
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Roast pork with apple and sage stuffing, gravy, roast potatoes, peas, carrots and of course, Yorkshire Pud.
Nom nom nom0 -
Cat With No Tail wrote:Roast pork with apple and sage stuffing, gravy, roast potatoes, peas, carrots and of course, Yorkshire Pud.
Nom nom nom
That's tomorrows dinner, huge slab of crackling as usual. You've missed the roast parsnip, beetroot and squash.Visit Clacton during the School holidays - it's like a never ending freak show.
Who are you calling inbred?0 -
I had grilled chicken breast with garlic rubbed into it, then mature cheddar melted on top of it, with mushrooms shallow fried in olive oil, real scrummy and reasonably healthy 8)My Rides......91 GT Talera SingleSpeed, 97 Klein pulse race, 2010 Boardman HT Pro0
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psymon wrote:and now im going to slobber over Aliona!0
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Just had a mixed grill, caramel shortcake and several pints of lager. Nomnomburp0
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