Alternatives to bar tape...

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Comments

  • CHRISNOIR
    CHRISNOIR Posts: 1,400
    Persuade two dwarves to cling on - they could even operate the brakes for you if you positioned them right.
  • Bronzie
    Bronzie Posts: 4,927
    CHRISNOIR wrote:
    Persuade two dwarves to cling on - they could even operate the brakes for you if you positioned them right.
    FFS Chris - you're not taking this very seriously are you! :evil:



    :lol:
  • iga
    iga Posts: 155
    get your granny to knit you some...
    FCN 7
    Aravis Audax, Moulton TSR
  • zaynan
    zaynan Posts: 180
    Rolos as long as one of them isn't the last one!
    www.practicalcycles.com
    The home of cargo bikes
  • andyp
    andyp Posts: 10,576
    I think this thread also has scope for much Viz Top Tips-style silliness
    My favourite one of those was;

    "I took Norman Tebbit's advice and now I'm Olympic 4000m Pursuit Champion.

    C. Boardman, The Wirral"
  • ricadus
    ricadus Posts: 2,379
    Bronzie wrote:
    I'd go with marzipan - that way when you're "chewing the bars" in a road race you get a snack to keep you going and it tastes better than cork ribbon too

    Or for something savoury, how about your preferred favourite cooked meat [1] (corned beef, garlic sausage, ham, etc.)?

    David

    [1] Hmm. Veering off into Vic Reeves Big Night Out territory here.

    Or some stylish Italian brand - like Parma ham.
  • DavidBelcher
    DavidBelcher Posts: 2,684
    andyp wrote:
    I think this thread also has scope for much Viz Top Tips-style silliness
    My favourite one of those was;

    "I took Norman Tebbit's advice and now I'm Olympic 4000m Pursuit Champion.

    C. Boardman, The Wirral"

    Not cycling related, but I quite like;

    "Give your garden bird-box a rustic 'thatched' look by gluing Shredded Wheat to the roof" :)

    David
    "It is not enough merely to win; others must lose." - Gore Vidal
  • CHRISNOIR
    CHRISNOIR Posts: 1,400
    ricadus wrote:
    Or some stylish Italian brand - like Parma ham.

    What would be best? Stylish Italian Parma Ham or functional Japanese Teryaki Chicken? Only one way to find out, fiiiggghht!

    Etc...