Cumberland or Lincolnshire Sausages?

concorde
concorde Posts: 1,008
edited November 2012 in The Crudcatcher
Simple as that... wondering what people like best?

I'm a Lincolnshire man, myself.

Comments

  • Chunkers1980
    Chunkers1980 Posts: 8,035
    Neither. Plain pork or pork and leek.
  • cooldad
    cooldad Posts: 32,599
    You are hopeless.
    boerewors.jpg
    I don't do smileys.

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  • Gazlar
    Gazlar Posts: 8,084
    Gills plain pork ones, none of this lumps of organic pork sh1te, sausages should be hooves and eyelids ground down to a slurry.
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  • Clank
    Clank Posts: 2,323
    Lips and arrisoles splurged into a pigs-gut johnny. :lol:

    Pigs weren't born with apples in their mouths nor chillies up their bums - so not in my bangers either. 8)

    Plain pork gets my vote.
    How would I write my own epitaph? With a crayon - I'm not allowed anything I can sharpen to a sustainable point.

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  • Woodmonkey
    Woodmonkey Posts: 412
    Lincs clearly
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  • cooldad
    cooldad Posts: 32,599
    Clank wrote:
    Lips and arrisoles splurged into a pigs-gut johnny. :lol:

    Pigs weren't born with apples in their mouths nor chillies up their bums - so not in my bangers either. 8)

    Plain pork gets my vote.
    You make a habit of looking up pigs' bums?
    I don't do smileys.

    There is no secret ingredient - Kung Fu Panda

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  • stubs
    stubs Posts: 5,001
    Lincs have green bits in. Eurgh if I wanted vegetables with my bangers I would have some grass on the side.

    Booths Cumberland sausage is the best banger in the world.
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  • Clank
    Clank Posts: 2,323
    cooldad wrote:
    You make a habit of looking up pigs' bums?

    M'eh. I've had worse jobs involving pigs.

    Much worse......
    How would I write my own epitaph? With a crayon - I'm not allowed anything I can sharpen to a sustainable point.

    Disclaimer: Opinions expressed herein are worth exactly what you paid for them.
  • thekickingmule
    thekickingmule Posts: 7,957
    Any sausages (made up of minced pork, no other kind of meat!!) are good! Whichever are on offer I would say, though other times it depends on what I want.
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  • cooldad
    cooldad Posts: 32,599
    Clank wrote:
    cooldad wrote:
    You make a habit of looking up pigs' bums?

    M'eh. I've had worse jobs involving pigs.

    Much worse......
    POIDH
    I don't do smileys.

    There is no secret ingredient - Kung Fu Panda

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  • compo
    compo Posts: 1,370
    090305-01-world-record-sausage_big.jpg

    EDIT: Do not Google 'big sausage'
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  • nicklouse
    nicklouse Posts: 50,675
    Welsh Dragons.
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  • pesky_jones
    pesky_jones Posts: 2,890
    Welsh dragons by far
  • concorde
    concorde Posts: 1,008
    Plain pork is boring!
  • pesky_jones
    pesky_jones Posts: 2,890
    Concorde wrote:
    Plain pork is boring!

    +1
  • welshkev
    welshkev Posts: 9,690
    nicklouse wrote:
    Welsh Dragons.

    i'd never heard of them so i googled:

    http://news.bbc.co.uk/1/hi/6159630.stm

    made to change the label so people don't think they're dragon meat sausages :lol:
  • eede
    eede Posts: 58
    Cumberlands are good for a breakfast sandwich. Lincolnshires for toad in the hole.
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  • Clank
    Clank Posts: 2,323
    cooldad wrote:
    POIDH

    Yeah. Like I'd keep pictures like *that* on my hard-drive.

    Do I look like Pig Townsend to you?
    How would I write my own epitaph? With a crayon - I'm not allowed anything I can sharpen to a sustainable point.

    Disclaimer: Opinions expressed herein are worth exactly what you paid for them.
  • bg13
    bg13 Posts: 4,598
    Can't beat getting some lincolnshire meat in you!
    Loving life in rural SW France

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