Building a edible bicycle

father_jack
father_jack Posts: 3,509
edited August 2012 in Road general
Wondering what sweets you'd use to make a edible (and rideable) bike. Perhaps Blackpool Rock for the frame and forks?
Say... That's a nice bike..
Trax T700 with Lew Racing Pro VT-1 ;-)

Comments

  • MattC59
    MattC59 Posts: 5,408
    liquorice laces, or spaghetti for the cables, although I can't vouch for how long the indexing would stay accurate !
    Science adjusts it’s beliefs based on what’s observed.
    Faith is the denial of observation so that Belief can be preserved
  • benkxk
    benkxk Posts: 151
    You can use wagon wheels and polos for the cassette
  • Mike39496
    Mike39496 Posts: 414
    Those fizzy belts for handle bar tape.
  • benkxk
    benkxk Posts: 151
    Giant lollipops for wheels
  • Twelly
    Twelly Posts: 1,437
    A massive cola bottle = saddle
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  • izza
    izza Posts: 1,561
    Brandy snaps for your bottle cages
  • team47b
    team47b Posts: 6,425
    Haribo's joined to make the chain (I actually have no idea of what a Haribo looks like) then when it snaps you would know who to blame :D
    my isetta is a 300cc bike
  • Twelly
    Twelly Posts: 1,437
    team47b wrote:
    I actually have no idea of what a Haribo looks like

    Wiggle sell Haribo for £350.00 a pack. Sometimes you get a free set of wheels with it.
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  • team47b
    team47b Posts: 6,425
    Bargain :D
    my isetta is a 300cc bike
  • Leeuw
    Leeuw Posts: 99
    Extra Large Pizza for rear disc wheel - just overcook slightly for extra crispiness and aerodynamics
  • Twelly
    Twelly Posts: 1,437
    Leeuw wrote:
    Extra Large Pizza for rear disc wheel - just overcook slightly for extra crispiness and aerodynamics

    Thin and crispy base of course. Deep pan for MTB
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  • nickellis
    nickellis Posts: 239
    Waffles for the pedals.
    Trek 1.1c (2012) - For commuting
    Trek Madone 5.5c (2010) - For pleasure http://i1151.photobucket.com/albums/o62 ... G_0413.jpg
  • Leeuw
    Leeuw Posts: 99
    TwellySmat wrote:
    Leeuw wrote:
    Extra Large Pizza for rear disc wheel - just overcook slightly for extra crispiness and aerodynamics

    Thin and crispy base of course. Deep pan for MTB

    Top thinking - and would extra cheese enhance aerodynamics? :wink:
  • MichaelW
    MichaelW Posts: 2,164
    Would it be a quatro formagio or quinto formagio pizza wheel? I hear they are going to release an undici formagio but would that be compatible with the haribo chain?
  • Leeuw
    Leeuw Posts: 99
    MichaelW wrote:
    Would it be a quatro formagio or quinto formagio pizza wheel? I hear they are going to release an undici formagio but would that be compatible with the haribo chain?

    Not sure of compatibility - bound sure to get the French moaning about unfair advantages though unless Camembert is used :D
  • Bunneh
    Bunneh Posts: 1,329
    ...and now I'm hungry...
    http://www.youtube.com/user/Eurobunneh - My Youtube channel.
  • Kingy 123
    Kingy 123 Posts: 41
    Chocolate coating filled with peanut butter...mmmmmmm
  • Leeuw
    Leeuw Posts: 99
    Kingy 123 wrote:
    Chocolate coating filled with peanut butter...mmmmmmm

    Yellow card for mentioning peanut butter - the ONLY food on this planet I can't stomach :cry::D

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