Pancakes

skyd0g

How will you eat yours?

cwm

peanut butter and lemon marmalade

verylonglegs

Going to make some chocolate sauce for mine.

RideOnTime

Cheese n Ham
Cheese n Anchoivy
Lemon n Sugar
Syrup

LeicesterLad

Lemon Curd all the way...

pdstsp

Lemon juice and a tiny bit of sugar.

amaferanga

Main course: fat wholemeal American pancakes with sausage, bacon and haggis drizzled with maple syrup

Dessert: regular wholemeal pancakes with freshly squeezed lemon juice and sugar

The wholemeal flour lets me fool myself into thinking its not that unhealthy!

rick_chasey

with cooked apple & bacon in them, and stroop (syrup) on top

capt_slog

tossers?

Frank the tank

If I have any, a little sugar and orange juice.

Gizmodo

LeicesterLad wrote:

Lemon Curd all the way...

Have you told him?

timmyturbo

Caramelized peaches , with Gran Marnier / Cherry syrup reduction . UUUUUUUUUUuuuuummmmmmmmmmMMMMMMMMM

Aggieboy

Capt Slog wrote:

tossers?

Yep, I'm a tosser.

LeicesterLad

Gizmodo wrote:

LeicesterLad wrote:

Lemon Curd all the way...

Have you told him?

Ha, i did think about this when i posted it...and he doesn't know, but then he doesn't have a choice... :twisted:

disquieting_museeuws

Rick Chasey wrote:

with cooked apple & bacon in them, and stroop (syrup) on top

Nom!

rick_chasey

Gargh!

Where did you get stuff?!?1

rick_chasey

I'm desperate to get some of the classic:

disquieting_museeuws

Rick Chasey wrote:

Gargh!

Where did you get stuff?!?1

My girlfriend's Dutch, her dad brings it over when he visits :-) Appelstroop would also be good, I guess.

She's tried me with the stamped mice, but so far I'm resisting!

rick_chasey

Ha.

Does he bring over frietsaus too?

king_jeffers

Going for a detox pancake... nom nom;

Preparation time: 5 minutes
Total time: 15 minutes
Serves: 2-3

Ingredients
2 organic free-range eggs
½ teaspoon gluten-free baking powder
1 teaspoon cinnamon (optional)
60ml water
Sprinkle of sea salt
180g rice flour
150ml pot plain, active-culture yoghurt (We use Yeo-Valley Organic Bio-Yoghurt)

Method
Whisk all ingredients until there are no lumps.
Drop batter by spoon onto a lightly greased (butter) pan until 1 side bubbles.
Flip pancakes and cook until golden brown.

Herbsman

Post-coitally.

cornerblock

Not mine, but a fair attempt.




Edit; There that's batter!

Aggieboy

Cornerblock wrote:

Not mine, but a fair attempt.




Edit; There that's batter!

Those tyres look as flat as pancakes.

nweststeyn

Rick Chasey wrote:

Ha.

Does he bring over frietsaus too?

Echt lekker he! I'm a dutchie living in Scotland so it's VITAL my supply of frietsaus, appelmoos, stroopwafels and good jong belegen Gouda doesn't run out. We currently have a 25Litre super tub of Frietsaus sitting out the back. That'll do us for a while.

nweststeyn

And on pancake day...

Went out for a ride and stopped by the house at the midway point for a lunch of pancakes with maple syrup and bacon, and dutch style pancakes with cheese and ham.

Tonight for dinner we are having green pancakes with goats cheese and lime for starter, Crispy duck with chinese pancakes for main, and chocolate crepes for dessert.

Go Mrs. Nico!

ddraver

Rick Chasey wrote:

Ha.

Does he bring over frietsaus too?

What is the difference between that and Mayo? I ve not been given a satisfactory answer yet!

I don't know if I can be arsed tbh - I'm so ronery

rick_chasey

nweststeyn wrote:

Rick Chasey wrote:

Ha.

Does he bring over frietsaus too?

Echt lekker he! I'm a dutchie living in Scotland so it's VITAL my supply of frietsaus, appelmoos, stroopwafels and good jong belegen Gouda doesn't run out. We currently have a 25Litre super tub of Frietsaus sitting out the back. That'll do us for a while.

Appelmoos! Ha. I'll be honest, was brought up with a Dutch mother in the UK, and she did as much as she could to make me a culturally Dutch kid. With the exception of appelmoos. When I used to head over to sailing camps in Friesland with other Dutch kids, the appelmoos was always a bit perplexing.

Drives me mad I can't get Frietsaus easily here. I've just got the GF into overjarig Gouda, and she's totally come round to the Frietsaus.

Managed to have some tasty bitte bolle in a cafe here in London the other day too. Cheered me up no end.

rick_chasey

ddraver wrote:

Rick Chasey wrote:

Ha.

Does he bring over frietsaus too?

What is the difference between that and Mayo? I ve not been given a satisfactory answer yet!

I don't know if I can be arsed tbh - I'm so ronery

Less fat, more runny, and I recon, a little sweeter too.

rick_chasey

nweststeyn wrote:

And on pancake day...

Went out for a ride and stopped by the house at the midway point for a lunch of pancakes with maple syrup and bacon, and dutch style pancakes with cheese and ham.

Tonight for dinner we are having green pancakes with goats cheese and lime for starter, Crispy duck with chinese pancakes for main, and chocolate crepes for dessert.

Go Mrs. Nico!

Heerlijk.

timmyturbo

PANCAKE RAP , Good Neatz http://www.youtube.com/watch?v=Teaft0Kg ... e=youtu.be

ddraver

ddraver wrote:

Rick Chasey wrote:

Ha.

Does he bring over frietsaus too?

What is the difference between that and Mayo? I ve not been given a satisfactory answer yet!

I don't know if I can be arsed tbh - I'm so ronery

Erm...turns out I can't be...

Downward Spiral followed by a Chicken and Bacon baguette...