Kidney
bennett_346
Posts: 5,029
Just attempted to eat some steak and kidney pie. Gave up after three sniffs.
Am i being childish? Whats the general concensus on kidney these days, do any of you still eat it much?
(It smells like public toilet on a plate.)
Am i being childish? Whats the general concensus on kidney these days, do any of you still eat it much?
(It smells like public toilet on a plate.)
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psymon wrote:eating stuff that makes pi55 = wrong.0
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sheepsteeth wrote:El Capitano wrote:Love it, espicially in pies.
this man speaks the truth.
Amen0 -
addivllangirb wrote:sheepsteeth wrote:El Capitano wrote:Love it, espicially in pies.
this man speaks the truth.
Amen0 -
bennett_346 wrote:addivllangirb wrote:sheepsteeth wrote:El Capitano wrote:Love it, espicially in pies.
this man speaks the truth.
Amen
Of course they are. Everyone knows you have it in a rag pudding not a pieBianchi. There are no alternatives only compromises!
I RIDE A KONA CADABRA -would you like to come and have a play with my magic link?0 -
Fungus The Muffin Man wrote:Of course they are. Everyone knows you have it in a rag pudding not a pie
Homemade steak and kidney pudding Yum Yum. Had a steak and kidney pie for dinner yesterday loverly.Andy
Cube Acid
Specialised Allez
Raleigh Flyer, from along time ago....................0 -
one of the first things i will be eating when i get back to the UK."Do not follow where the path may lead, Go instead where there is no path, and Leave a Trail."
Parktools :?:SheldonBrown0 -
nicklouse wrote:one of the first things i will be eating when i get back to the UK.
Has to be better than surströmming.I don't do smileys.
There is no secret ingredient - Kung Fu Panda
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Parktools0 -
Had steak and kidney last night on Yorkshire pudding, lovely.0
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Wonder how much you'd get for selling a kidney0
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cooldad wrote:nicklouse wrote:one of the first things i will be eating when i get back to the UK.
Has to be better than surströmming.
I dare you to try some."Do not follow where the path may lead, Go instead where there is no path, and Leave a Trail."
Parktools :?:SheldonBrown0 -
nicklouse wrote:
that looks to be a gopping thing!! have you ever tried it?0 -
"Do not follow where the path may lead, Go instead where there is no path, and Leave a Trail."
Parktools :?:SheldonBrown0 -
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I used to eat kidney, liver and heart when i was little. And we've got a few recipes of me grans when she used to eat sheeps head and sheeps brain. They did things differently then.The dissenter is every human being at those moments of his life when he resigns
momentarily from the herd and thinks for himself.0 -
Mmmm Brainssss"Do not follow where the path may lead, Go instead where there is no path, and Leave a Trail."
Parktools :?:SheldonBrown0 -
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Cleat Eastwood wrote:I used to eat kidney, liver and heart when i was little. And we've got a few recipes of me grans when she used to eat sheeps head and sheeps brain. They did things differently then.
I think people just made more use of animals, there is so much horrible waste these days. it's one reason for intesive farming, I can remeber my mam buying most of a chicken, You cook, it makes sunday lunch, sandwhiches for a few days, then the carcass was used to make stock, which could be used for a good country chicken and veggie soup or anything.
We have become a wasteful society, I mean liver and kidneys and so on are actually really good for you..0 -
I'd have no problem eating liver or heart, its not so much the fact that its internals that puts me off, just the smell from kidney, i must have got a strong one in my pie...0
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I'm part of the last few school years to enjoy the wonder that is turkey twizzlers. At the time we'd of happily taken the connective tissues on the plate in their raw form over those monstrosities.0
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Alot of the left over stuff we think of is actually very good for you, until its jet washed off and reformed, I mean on a chicken those clingy bits are awsome for stock....0
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Oh theres nothing wrong with it, it tends to be the things they add during the processing that are. Huge amounts of salt being the primary culprit.0
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I love pretty much all offal.
You haven't lived until you've had a lamb's tongue salad with a side of tripe, Sicilian style.
Another fave is griddled calf liver in Simpsons on Cornhill - yum!
http://www.simpsonstavern.co.uk/
I also like game, rabbit, woodpigeon (from the garden), patridge etc - anyone else?0 -
Game pie mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm0
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kidneys...yes please....but they are a bit string on their own for me....in with some steak...yum
liver and onions...yum
tripe...depends how its cooked..but i'd eat it...
love tongue...ox tail...sheeps cheeks, bone marrow...that stuff is packed with flavour.Whenever I see an adult on a bicycle, I believe in the future of the human race.
H.G. Wells.0