Pork or Lamb chops?

Anonymous
Anonymous Posts: 79,665
edited June 2009 in The bottom bracket
Looking in the fridge to suss what to have for tea, there are pork and lamb chops, what do I have and what is your preference?

Also let me know your cooking techniques of above chops please?

I grill both lamb and porl, I brush them with olive oil. The lamb gets rosemary and the pork gets wholegrain mustard.

Suggestions?

Comments

  • Anonymous
    Anonymous Posts: 79,665
    Lamb. This recipe. It's dead easy too! Obviously it can bu done or chops and you can just use Rosemary.




    http://www.youtube.com/watch?v=prFaV8i92QY
  • redvee
    redvee Posts: 11,922
    Both!
    I've added a signature to prove it is still possible.
  • martinwitnam
    martinwitnam Posts: 439
    I'd have the prok with the rosemary seasoning.
    Can we fix it?
    Yes we can!
  • jellybellywmb
    jellybellywmb Posts: 1,379
    Go with the Pork, Pan fry with olive oil Rosemary and Garlic then just before the end of cooking squeeze over lemon juice and then rest in the pan (off the heat) serve, yum
    "BEER" Proof that god loves us and wants us to be happy
  • nicensleazy
    nicensleazy Posts: 2,310
    YOU CAN'T BEAT WELSH LAMB...ITS THE VERY BEST!

Categories