how do you take yours........

Anonymous
Anonymous Posts: 79,667
edited September 2008 in The Crudcatcher
i was working up north last week and during this time i ate a pie.

"nothing unusual for a 19 stone man to be eating a pie during his shift"

i hear you all say but i was suprised when the lady who served me the afore mentioned pie, told me i could find the beetroot at the end of the serving bay.

"the beetroot" like it is normal to eat beetroot with pie.

now, i did eat some beetroot with my pie as when in unusual places i like to eat what the locals eat and it was a lovely thing.

so, i would like to hear what is your weapon of choice with reference to pies (maybe pasty if you are of a s.w persuasion) and secondly what you eat your pie with. in the following format please:

meat and potato

with

beetroot (i am a convert)

Comments

  • nicklouse
    nicklouse Posts: 50,675
    pie in a bowl surrounded with beans.
    "Do not follow where the path may lead, Go instead where there is no path, and Leave a Trail."
    Parktools :?:SheldonBrown
  • KB8
    KB8 Posts: 123
    I would say meat & potato with beans (made locally, not mass produced Greggs). Never heard of pie followed by beetroot! Northwest here.
  • Anonymous
    Anonymous Posts: 79,667
    i was in manchester at the time, it happened twice during the week, i wonder if i was the butt of some weird culinary joke?
  • Tara911
    Tara911 Posts: 136
    I wonder if you were eating in our staff restaurant..

    They always serve pies with either beetroot or red cabbage...

    Either of the above go mighty fine with cottage/shepherds pie though!. :wink:
    The futures bright....

    The future is PINK
  • Steak and ale, mushy peas with a bit of mint sauce, and loads of mash with a smidge of horseradish mixed in.
    "The problem was, I was still using my eyes even though I had them shut"

    Demoted to commuting duty

    Orange Crush!
  • KB8
    KB8 Posts: 123
    Well beetroot has been known to turn your pi*s pink. Maybe they wanted to freak you out? Who knows!
  • -liam-
    -liam- Posts: 1,831
    Steak and Kidney with a pot of thick chip ship gravy, num num !!
  • Anonymous
    Anonymous Posts: 79,667
    KB8 wrote:
    Well beetroot has been known to turn your pi*s pink. Maybe they wanted to freak you out? Who knows!

    it really does turn my piss pink, the pie must have diluted it tho as i didnt notice it whilst was there :?
    Tara911 wrote:
    I wonder if you were eating in our staff restaurant..

    They always serve pies with either beetroot or red cabbage...

    Either of the above go mighty fine with cottage/shepherds pie though!. :wink:

    funny you should mention that, there was red cabbage available too, but i drew the line there. you're not a copper are you?
  • supersonic
    supersonic Posts: 82,708
    Steak and kidney, followed by a pint of stella. Or 5.
  • Anonymous
    Anonymous Posts: 79,667
    i deffo had you down as a beer with pie type of man sonic
  • supersonic
    supersonic Posts: 82,708
    Hehe, that obvious eh?!
  • Anonymous
    Anonymous Posts: 79,667
    but thats no bad thing
  • Tara911
    Tara911 Posts: 136

    funny you should mention that, there was red cabbage available too, but i drew the line there. you're not a copper are you?

    No, not me.

    I work for a computer software company!
    The futures bright....

    The future is PINK
  • Tara911
    Tara911 Posts: 136
    to get back on topic...

    Meat and potato with beans and loads of brown sauce.
    The futures bright....

    The future is PINK
  • Anonymous
    Anonymous Posts: 79,667
    haha, my birth surname was henderson.................
  • Tara911
    Tara911 Posts: 136
    WTF is hendersons relish???
    The futures bright....

    The future is PINK
  • redvee
    redvee Posts: 11,922
    KB8 wrote:
    Well beetroot has been known to turn your pi*s pink. Maybe they wanted to freak you out? Who knows!

    Had that after downing a jar of beetroot all to myself, luckily the bloke next to me in the urinals was a GP. Scared the hell out of an 8yr old Redvee. Down the road from me there is a shop called Pieminster who's pies are highly rated, must try their wares. Been living here for 3 years now.
    I've added a signature to prove it is still possible.
  • hopper1
    hopper1 Posts: 4,389
    I'd go with the red cabbage :wink:

    The red cabbage is excellent with a good bowl of Scouse, too! :wink:
    Start with a budget, finish with a mortgage!
  • Anonymous
    Anonymous Posts: 79,667
    i absolutely love scouse, my mother in law makes it blind as they are all veggies but she makes a seperate batch for me when i go upto the wirral.
  • I'd go for a warm Pork Pie with mushy peas, steaming hot, and with a bit of brown sauce. Then washed down with some Viers.

    I'd be as surprised as you Teeth if I was offered beetroot! Very strange.
  • Anonymous
    Anonymous Posts: 79,667
    tis good though, and its a fact that pork pie should be served cold straight from the fridge (well, in my house anyway :lol: )
  • Steak pie on a buttered barm
    You are what you drink, and i'm a bitter man